We invite you to enjoy lunch aboard the Bateaux Parisiens and take an exciting cruise at the same time
During your daytime gastronomic journey, you will see many landmarks of the French capital:
Statue of Liberty, Eiffel Tower, Grand Palais, National Assembly, Louvre, Musée d’Orsay, Notre-Dame Cathedral on Île de la Cité,
Institut de France, National Library of France, Paris City Hall, and the Conciergerie.
During the cruise, a lunch menu will be offered.
It is almost the same for all guests; the difference lies in the view of Paris during lunch and the drinks.
For those who choose Service Premier or Service Premier Baie Vitrée, in addition to the wonderful view during the cruise, a glass of champagne will be offered instead of kir, and cheese will be included starting from the Privilege menu.
Lunch Menu on board Bateaux Parisiens
Starters
- Chicken pâté in pastry with pistachios and black truffles, pear and fig chutney
- Foie gras royale, chestnut velouté, whipped cream
- Shrimp marinated in yuzu and dill, creamy cauliflower purée
Main Courses
- Duck breast from the Loire Valley with mushrooms, baby potatoes, and pepper sauce
- Pan-seared salmon, fregola sarda with vegetables and seafood sauce
- Beef tenderloin, mashed potatoes, caramelized onions, and pickled cucumber sauce
- Crispy polenta, confit vegetables, and celery purée
Cheese (included in Service Privilege, Service Premier, and Service Premier Baie Vitrée menus)
- Cheese matured by our master cheesemaker
- “Star and Discovery” service: as a replacement for dessert or as an additional course (€8)
Dessert
- “Hazelnut stick” biscuit
- Lemon meringue tartlet
- Citrus fruits and frozen nougat
- Verrine of apples, prunes, and pears with dried fruits and sorbet
Drinks
Service Etoile or Service Découverte or Service Privilege
- Kir made with white wine and syrup – IGP Vin de Pays d’Oc Chardonnay Viognier* or AOP Minervois* or IGP Pays d’OC Domaine de Coussergues Rosé Cabernet Franc*
- Mineral water and coffee
Service Premier or Service Premier Baie Vitrée
- A glass of champagne – IGP Vin de Pays d’Oc Chardonnay Viognier* and AOP Médoc*
or AOP Languedoc Source of Joy Bio Domaine Gérard Bertrand** - Mineral water, coffee, and small pastries
Information and recommendations regarding seating during the 12:45 lunch cruise
Proposed seating with service names: